Our chefs, Vivian and Michi, were a lot of fun and very knowledgeable. This was my first cooking class and I enjoyed every minute of it. Vivian and Michi were wonderful! The tacos and margaritas were amazing! I will definitely do it again.". However, depending on the complexity of the menu, the chef may prepare a mise en place before going to the client's home, as some dishes take several hours to prepare and it would be impossible to execute all the steps at the client's home. I would definitely do it again! Highly recommend! Superb training and fantastic food! They made the experience a great one. They included my son in the class. Thanks! Chef Vivian and Michi were friendly and very good at engaging the class. 131 Sushi Chef jobs available in Fort Lauderdale, FL on Indeed.com. It would make the customers experience so much easier. Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. The main difference between a restaurant and a private chef is in the personalized treatment of each diner. I tool the ramen class and it was all delicious and definitely a dish I feel like I can replicate at home. Private Chef For Hire Chef Menu Miami / Fort Lauderdale / Palm Beach "Prices Available Upon Request" . The food was fantastic, and the presentation was great. We had the most incredible experience in this 2.5/3 hour long class with Chef Vivian and Michi, both of whom are extremely engaging. Delightful, great experience. Food was delicious. Customize your request and start talking with your chefs. The chef's were great and the sushi was fantastic! All rights reserved. Private Chef - Private Sushi Bar - San Diego | Cozymeal They're forethought and genuine love for their craft and their audience yield an incredible and unforgettable experience - thus our return bookings! Thanks again Michi & Vivian. Located inside the iconic Salt7 up the elevator on the third floor, Sushi by Bou - Fort Lauderdale brings an exclusive high-end Omakase experience to the people in an intimate speakeasy environment.On the third floor your 60-minute, 17 Course Omakase is $125++ per person. Super fun class*** Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. Fabulous! It seemed like everyone had a really fun time. Cant wait to take another class! The class was very fast paced, and we had some difficulty hearing the instructions. Vivian and Michi were great in pacing the class and engaging each team member. We aim to create the perfect experience for you and with over 20 chefs in Tourlos alone, were sure well find the best chef for your needs. Amazing chefs and lovely experience. Give someone a gift card that includes the details of this experience and let them book the experience on their own schedule. We really enjoyed the class - Lots of fun! We took the class as a team building event with my co-workers and had a great time, enjoyed our food and drink and learned great techniques from Chef Vivian and Michi. Linger over an eight- to 10-course meal in a private dining room off the kitchen. We had a great time and we learned a lot!! The instructions, recipes and event were great. How much does a Private Chef cost in Fort Lauderdale? Salmon and sushi rice The charming setting at their cute house, their attention to detail, their enthusiasm and their sense of humor made for a great experience! Chef Vivian and Michi are a pleasure to cook with. Sign up to receive exclusive deals, recipes, tips and our newsletter straight to your inbox. This is great for a date or as a gift. The pace of the meeting was very challenging to manage. Also, we were disappointed that the Margaritas were made with a mix. Thank you Chef Vivian and Michi. Good class- surprisingly delicious recipes that will be easy enough to do again. I think if the details were clearer, Id give it 5 stars. No regrets. It was a great way to do something fun and mix things up. It is known for making incredible sushi and having one of the best sake menus in South Florida. Thank you for a great presentation. Each guest can freely decide the tip he/she wishes to give to the chef, as it is up to their discretion. Highly recommend! I enjoyed all of the tips and tricks they mentioned that I will definitely use in the future and how they were willing to give any recipes that were wanted! My girlfriend and I had an excellent time cooking with them and loved all of the food we made, especially the tiramisu! This was a fun event. The directions were easy to follow and the chefs were fun! We were stuffed, and still had leftovers. This was such a positive and fun cooking experience! $11.01 . No cooking skills needed really. Food Network, you need to give these two their own show! We make it easy to hire a Private Chef in Miami - Table at Home Give someone a gift card to use for this experience or any other experience on Cozymeal. They were extremely easy to coordinate with and were always available for any question that I had and would get back to me quickly. Thank you! There were some technical difficulties but the chefs got us back in the mood for cooking with sake bombs. Chef Vivian and Michi's place was setup perfectly for a small cooking class. One suggestion - if there are multiple others on, consider having them mute their mics while you are giving instructions. The only thing I would change would be to find a way to make your screen visible at all times, or mute all attendees. Chef Michi is a master of all things authentic Japanese sushi. In the case of Fort Lauderdale, you can check the monthly fluctuations of Private Chef reservations in the following table. It was great fun and you made it look easy. Languages spoken by our Private Chefs in Fort Lauderdale. Loved the preparation recommendations sent a few days before and loved the check ins during the activity. There is no maximum number of people, although a Private Chef service is usually carried out in a more intimate level along with friends or family, and usually in homes where space is limited. Chef Vivian and Michi hosted a wonderful experience! I would highly recommend to try this experience with them. Private Chefs Fort Lauderdale | Cozymeal Chef Vivian and Michi hosted an amazing class, they kept the class moving along but made sure everyone was understanding each step. Job Summary: Responsible for preparing side and sushi items for our guests in accordance with portioning, recipe and service guidelines. In this private chef experience, Chef Vivian and Michi will prepare an array of traditional sushi recipes. Just need to tweak the shopping list to make more clear what is needed. Sauteed or Steemed Asparagus, Grated Parmesan, Cesar Salad, Garlic-Paprika Croutons, Classic Dressing, Chocolate Cream Pie, Whipped Cream, Hazelnut Shavings, Skillet Chocolate Chip Cookie, Vanilla Ice Cream, Meyer Lemon Pie, Gingersnap Crust, Meringue. . Vivian and Michi are amazing!!! We cant wait to book them again! Highly recommend!!! Absolutely phenomenal food!!! I really enjoyed this class. We had so much fun! Select dinner plans that return peace and calm to your evenings. They checked in with our staff as we went along to make sure everyone was making the food/beverage together and addressed any questions along the way. Fun and informative ! Really great personalities and had a lot of fun with them. Buy a gift card. Vivian and Michi were so warm and wonderful. Thank you chefs for a great time!! You will not be disappointed ??? Thank you chefs, This class was a ton of fun! Thank you Chef Vivian and Michi! Learning experience was awesome . Chef Vivian was so pleasant, patient and a delight during the class. I was not sure what to expect, but this was a great date night in. If you havent booked chef Michi & Vivian, you are missing out! Sign up to receive exclusive deals, recipes, tips and our newsletter straight to your inbox. Thank you for a fun night! My only recommendation would be to make the dipping sauce before making the gyoza. Vivian and Michi where absolutely WONDERFUL! Thank you for a great time! They made it easy to follow. They had everything prepped and ready to go which streamlined the whole class and the recipes were easy to follow. Private Chef - Gourmet Sushi From Scratch. Chef Vivian and Michi were so delightful and did a great job guiding our group through the recipes! Super fun experience, and I loved that the recipes are easy to follow. Chef Vivian was very patient, answered our questions, and explained each step multiple times! We highly recommend them to anyone looking an intimate experience to interact with the chefs making your food. Would definitely recommend and will most definitely do it again. I thought the actual class was fabulous and fun!! Fun and delicious. Youll also be able to contact them directly to make any changes to the menu they have proposed. Chef Vivian and Michi were amazing! Tagged FB photo @cozymeal, Chef Vivian and Chef Michi were the most delightful hosts and we had so much fun learning how to cook Mediterranean Paella! Your 60-minute, 17 Course Omakase is . The recipes were simple and delicious. The recipes were delicious. Not only taste counts! Would recommend for a fun date night in! They made it so fun for our bachelorette party group of 8! Will most definitely be taking a third class with the wonderful duo. Excellent recipe and fun virtual cooking class! He accommodated all my special requests and gave excellent explanations of everything that was served. Exclusive hidden private omakase room located inside Takato Restaurant, helmed by Executive Chef Taek Lee. On average, for bookings of 2 people, the price of a Private Chef in Fort Lauderdale is 130 USD per person. Susan Squire. The experience that Vivian and Michi provided was nothing short of incredible. I would highly recommend them for a night of sushi making fun - with plenty of leftovers to spare too. It was nice being in a small class so no one got left behind and we were able to interact a lot with the chefs, as well as learn about their backgrounds. I would definitely do another class with Chef Vivian and Michi. Chef Michi & Chef Vivian are THE BEST!! My husband and I loved the class! overall it was a fantastic experience. ", "We had a great time having our own personal chef to create a private dining experience for us. Every month, 5 Private Chefs register with us. Thanks again for sharing your skill with us, Chefs! Since we can't be together in person, this was a very nice way to touch base with everyone while also enjoying good food together! Are the ingredients for a Private Chef service fresh? Thank Chef Vivian and Michi for making this such a great experience for her! The chefs had everything ready for our class when we got there they explained what we needed to do and then we did it! Spanish-Style Garlic Shrimp, Tomato Toast, Wiltered Kale with Golden Raisins, Mussels Dijonnaise, Shoestring Fries, Parsley Sauce, Beef Carpaccio, Parmigiano Reggiano, Mustard Foam, Fried Capers, Creamy Polenta, Wild Mushroom Rag, Gorgonzola, Herb Oil, Hot Grill Octopus, Chickpea Puree, Basque Country Salsa, Beefsteak Tomato and Burrata Salad with Olive Streusel, Seared Mediterranean Sea Bass, Navy Bean Stew cooked with Tomato, Raki, and fennel, Lemon and Rosemary Roasted Chicken, Shallot-Morel-Demi Sauce, Creamy Potato Puree, Wood Grilled Branzino with Manzanilla Olive and Preserved Meyer Lemon Salsa, Roasted Lamb Chops, Goat Cheese Polenta, Braised Vegetables, and Mint Yogurt, Grilled Tenderloin, Sweet Onion, Farro Salad Bone, Parmesan Cheese Shavings, White Fish Carpaccio, Rosemary Oil & Orange Zest, Crumbled Pistachio, Crudo Beef with Calabrian Chili, Ricotta Salata, Oregano, and Black Olive Aoli, Cacio e Pepe, Choice of Handmade Pasta with an Intense Pepper Sauce, Burrata with Dates Pesto, Lemony Fennel Salad , Grilled Crostini, Little Gem Salad with Sieved Egg, Bacon Vinaigrette, Herbed Breadcrumbs, Sardinian Fregola with Clams, Fennel, Tomato, Fresh Herbs, Duck with Porcini Risotto, with Pistachios, Thyme and Garlic Roasted Chicken , Antipasti of Summer Vegetables, Toasted Pine Nuts, Grilled and Sliced, Rib-eye in a Brandy & Green Peppercorn Sauce, Fries, White Fish, Pescatore Sauce, Roasted Artichockes and Salsa Verde, Roman Style Porchetta, Almond Milk Roasted Root Vegetables, Caramelized Shallots, Fresh Salad, Tuna Crudo, Roasted Garlic, Bone Marrow, Smoked salt, Tiger Shrimp Tempura, Candied Walnuts, Creamy Honey Aioli, Hay-Smoked Albacore, Crispy Red Onion, Shiso Leaves, Chili Oil, Oysters with Green Apple and Wasabi Granita, Grilled Chilean Sea Bass with Green Chilli Ginger Dressing and Cress Salad, Rice Hot Pot with Wild Mushrooms and Japanese Vegetables, Black Truffle, Miso Glazed Pork Belly Ramen, Ginseng Egg, Chive Oil, Spicy Lamb Dan Dan Noodles, Egg Yolk, Sesame, Szechuan Pepper, Pickled Cabbage, Rib Eye Steak Sauted with Garlic Sesame Oil Flavored with Grated Onion and Soy Sauce, Tuna Tartare, Avocado, Radish, Sesame, Garlic Soy. Fun class. Very social, good experience and easy instructions. Chef Michi is an artist with his knife! The recipes were easy to follow (and delicious!) Contact our concierge team for large groups, special menus or other special requests. Vivian & Michi were amazing! The quality of the menus cooked by our Private Chefs in Fort Lauderdale received an average score of 4.89. $11.50 - $29.05; Full-time, Part-time; Dania, FL 33004; Urgently Hiring; Apply Now . I ended up just following the recipe because the chef was not clear in what they were saying.